These cookies have grown to be my most prided recipe over the years. My signature cookie. It’s the recipe most people ask me for, the one I’ve made most times myself on the entire blog and by far the one with most reactions from you lovely readers. Thank you! When I first created these 4 …
Halva recipe – tahini fudge that tastes just like old-fashioned caramels. Dairy free, refined sugar free. I am the kind of person who brings back food as souvenirs from vacations. There is something special about buying authentic, local foods right from the manufacturer in some small shop or booth and bringing it home in your …
A very nutritious, refreshing and filling summer salad with berries, melon, greens and a wonderful, tangy mango dressing. The past month I’ve done something I never thought I’d do; I’ve been travelling alone. China, Hong Kong and Japan. I suddenly had the money and time, so I decided to just go for it. And what …
Quinoa Berry Summer Salad w/ Thai Inspired Mango Dressing Read More »
Healthier Short Bread Cookies with Matcha Guys, there’s been quite a change of plans since wrote my post about the future and my gap year. Soooo, I am going to China and Japan in less than a month! I’ll be meeting a bunch of other young people from pretty much all over the world there …
Vegan, refined sugar free Danish Shrovetide Buns. Healthy sweet buns with custard. This coming Sunday is Shrovetide – a weird holiday which we celebrate here in Denmark. Originally, many years back, it marked the day of the beginning of the 40 days long fast until Easter, but today it’s just a holiday for children. The …
Creamy, cheesy, grain free spaghetti with butternut squash sauce and lightly fried kale. Vegan. I’ve always been very fond of big bowls of creamy spaghetti. I remember always choosing spaghetti a la carbonara at restaurants as a child and when I was even younger I just wanted spaghetti with butter and occasionally parmesan. I simply …
Healthy, sugar free, vegan pumpkin spice crumb bars made with oats and roasted hazelnuts. Perfect autumn breakfast or treat. I am rather late to the pumpkin game this year, but I had to make a new pumpkin recipe before autumn ends and Christmas takes over with full blast. Talking about Christmas, I am so ready …
Pumpkin Crumb Bars with Roasted Hazelnuts and Oats Read More »
Amazing sugar free and grain free, vegan chocolate chip cookies baked with cashew butter. I have a problem. A cookie problem. Before I cleaned the entire blog and started over, I had 6 recipes on cookies and a cookie dough recipe, which shows just how much I love cookies. They almost overtake scones in the …
Healthy rum balls that taste just like the real thing. Vegan and low fat. I used to love rum balls. Like a lot. It’d be my first choice at the bakery (well, maybe second after scones, but whatever). They just have such an amazing flavour and texture and argh… So good. So when one of …
Bean pasta with spinach, garlic and parmesan. Super easy, gluten free. There is something beautiful about words. There is nothing cooler than to be able to express yourself through written worlds. To write beautiful novels. To master language. Authors are my heroes and I am in awe of poets. I love symbolism, oxymorons and anagrams. …